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Ginger

Ginger is a medicinal plant with a spicy flavor that can be used to temper foods, reducing the need for salt. This root is also used in the treatment of circulatory problems, colds or inflammation.

Maritime and air transport

Storage temperature: 10 ° C

Shelf life: 2 to 3 less

Classification: Zingiberaceae (Yellow)

Box: 14 kg

Pallet: 68 cases

Product availability: January to December

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