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Ginger
Ginger is a medicinal plant with a spicy flavor that can be used to temper foods, reducing the need for salt. This root is also used in the treatment of circulatory problems, colds or inflammation.
Maritime and air transport
Storage temperature: 10 ° C
Shelf life: 2 to 3 less
Classification: Zingiberaceae (Yellow)
Box: 14 kg
Pallet: 68 cases
Product availability: January to December
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